Kelsey Books Home > Country Kitchen

		Country Kitchen  Country Cooking through the seasons Clarissa Porter Format: Paperback A4 Publish Date: September 2007 Pages: 132 ISBN: 9781873098851 ID: CK01 £9.99 Qty: More Info From summer crab cakes garlanded with garlic, to a warming, wintry toad-in-the-hole; from Romney Marsh lamb in springtime, to an autumnal bread pudding – you will relish the recipes from top food-writer, Clarissa Porter!  more

		Country Kitchen  The Wild Food Year Book Format: Paperback A4 Publish Date: 2006 Pages: 132 ISBN: 1 873098 84 7 ID: WHS05 £9.99 Qty: More Info This book is dedicated to the vast larder which is the British Countryside. It aims to give you easy to understand guidelines for gathering and enjoying the very best nature has to offer. It offers tips about hunting rabbits, picking blackberries, fishing, gathering wild mushrooms and picking edible flowers and herbs as well as much much more!  more